Beef
Entrées
Pasta
Appetizers
Cheesesteaks
Salads
Burgers & Chicken
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Hoagies & Sandwiches
Sandwiches
Sides
BEEF We proudly serve 21 day wet-aged Certified Angus Beef ®. This beef is recognized for its tenderness, juiciness and flavor. Beef selections are served with choice of a side, salad, and fresh baked Pepperidge Farm bread
Add It On Lobster Tail Market Price | Grilled Shrimp 7 | Sautéed Mushrooms 4 | Fettuccini Alfredo 7 | Blue Cheese Crust 5
Filet Mignon, Sautéed Mushrooms, Red Wine Sauce
Filet Mignon, Crab, Shrimp, Cram Sauce
We are the local restaurateur for Sysco’s fresh seafood. Entrées are served with your choice of a side, salad, and fresh baked Pepperidge Farm bread
Honey Peach Jalapeno Glaze
Raspberry, fig sauce
9 oz. tail Old Bay Seasoning, butter Market Price
Creole Style, Sautéed, Cayenne Sauce
Pan seared, Roasted, Rosemary Jus
Smothered, Teriyaki, or Cajun
All pasta dishes are served with your choice of salad and fresh baked Pepperidge Farm bread
Cajun Chicken, Fettuccini, Tomato, Mushroom, Onions, Creole Sauce, Parmesan Cheese, Chives
Cajun Mahi Mahi and Shrimp, Garlic Cream Sauce, Parmesan Cheese, Parsley
Grilled Chicken, Shrimp, Fettuccini, Garlic Cream Sauce, Parmesan Cheese, Parsley
Parmesan, Ricotta, and Romano stuffed Pasta, Red or Cream Sauce, Parmesan Cheese
Angel Hair Pasta, House-Made Meatballs, Marinara
Sautéed, Creole Style, Cayenne Sauce
Chilled Jumbo Shrimp, Homemade Cocktail Sauce, Lemon Wedge
Maryland Style, Lump Crab Meat, Seafood and Tartar Sauces
Mozzarella Cheese Stuffed Pepper, Egg Roll Wrapped, Marinara
Teriyaki Chicken, Vegetables, Spicy Sweet & Sour Sauce
Steak Cut Fries, Bacon, Cheddar, Mozzarella, Ranch
Plain, Hot, or Honey BBQ, Blue Cheese
Breaded Broccoli and Sharp Cheddar Cheese, Ranch
Battered Mozzarella, Marinara
Traditional French Onion Soup, Toast, Provolone Cheese
Egg Rolls | Bone-In or Bone-Out Wings | Mozzarella Cheese Sticks | Stuffed Banana Peppers | Broccoli Cheddar Bites Choose any three
Choose between 6 oz. of Certified Angus Beef ® shaved sirloin or shaved chicken All cheesesteaks served on a Pepperidge Farm Roll, served with French fries, onion rings or chips and a Pickle Spear
Provolone Cheese, Lettuce, Tomato, Mayo
Mushrooms and Onions, Provolone Cheese, Lettuce Tomato, Mayo
Provolone Cheese, Lettuce, Tomato, Ranch
Mushrooms and Onions, Provolone Cheese, Lettuce, Tomato, A-1 Steak Sauce
Mushroom and Onions, Provolone Cheese, Lettuce, Tomato, Jalapeno, Mayo, Cayenne Sauce
All entrée salads served with fresh baked bread
Dressings House | Blue Cheese | Honey Mustard | Ranch | French | Thousand Island | Fat-Free French
Lettuce, Fresh Vegetables, Charbroiled New York Strip, Crumbled Blue Cheese, Steak Fries, Red Onion, Croutons
Lettuce, Seasonal Fruit, Fresh Vegetables, Chicken Breast, Cheese, Croutons
Lettuce, Fresh Vegetables, Grilled Chicken, Bacon, Cheese, Croutons
Lettuce, Fresh Vegetables, Roasted Turkey, Honey Ham, Cheese, Egg, Croutons
Lettuce, Fresh Vegetables, Egg, Ham, Bacon, Croutons, Bleu Cheese, Shredded Cheese
Iceberg Wedge, Tomato, Hickory Bacon, Crumbled Bleu Cheese Small 5 | Large 7
Lettuce, Feta Cheese, Red Onion, Cucumber, Tomato, Pepperoncini, Kalamata Olives, House Dressing Small 5 | Large 7
Lettuce, Fresh Vegetables, Cheese, Hickory Bacon, Croutons Small 5 | Large 7
Freebies Lettuce | Tomato | Red Onion | Banana Peppers | Pickles | Mayo | Mustard | Dijon Mustard | Ranch | Buffalo Sauce | BBQ Sauce | Ketchup | A1
Premium Toppings Grilled Onions | Sautéed Mushrooms | Bacon | American Cheese | Provolone Cheese | Blue Cheese Crumbles
Choose between Certified Angus Beef ® patty, or a boneless, skinless marinated chicken breast and add your choice of toppings Served on your choice of a Toasted Brioche Bun or grilled bread with French Fries, Onion Rings, or Chips and a Pickle Spear
Certified Angus Beef ® burgers, American, Blue, Provolone Cheeses
Housemade Meatballs, Provolone Cheese, Marinara Sauce
Buffalo Chicken, Blue Cheese, Lettuce, Tomato, Ranch
All Sandwiches served with French Fries, Onion Rings, or Chips and a Pickle Spear
9 oz. Filet Mignon, Sautéed Mushrooms and Onions, Provolone Cheese, Toasted Brioche Bun
Charbroiled Ribeye, Lettuce, Tomato, Mayonnaise
Grilled Prime Rib, Cajun Seasoning, Horseradish Sauce, Side of Au Jus
Hickory Bacon, Lettuce, Tomato, Mayonnaise
Honey Ham, Hickory Bacon, American Cheese, Lettuce, Tomato, Mayonnaise
Roasted Turkey, Hickory Bacon, Provolone Cheese, Lettuce, Tomato, Mayonnaise
Roast Beef, Lettuce, Provolone Cheese, Ranch Sauce
Honey Ham, Roasted Turkey, Hickory Bacon, American Cheese, Lettuce, Tomato, Mayonnaise
Honey Ham, Provolone Cheese, Grilled Pineapple, Honey Mustard, Lettuce, Tomato
Battered Fish Filet, Lettuce, Tomato, Tartar Sauce
Available All Day!
All salads served with fresh baked Pepperidge Farm bread
Salad Add-Ons Grilled Steak 6 | Teriyaki Glazed Salmon 7 | Blackened Shrimp 7 | Grilled Chicken 4 | Crispy Chicken 4
Lettuce, Feta Cheese, Red Onion, Pepperoncini, Cucumber, Tomatoes, Kalamata Olives, House Dressing
Iceberg Wedge, Tomato, Hickory Bacon, Kalamata Olives, Cucumber, Carrot, Crumbled Blue Cheese
Lettuce, Fresh Vegetables, Mozzarella, Cheddar or Bleu Cheese Crumbles, Croutons Add Hickory Bacon 1.00
We proudly serve 21 day wet-aged Certified Angus Beef ®. This beef is recognized for its tenderness, juiciness and flavor. Beef selections are served with choice of a side, salad, and fresh baked Pepperidge Farm bread
Add It On Lobster Tail Market Price Grilled Shrimp 7 | Sautéed Mushrooms 4 | Fettuccini Alfredo 7 | Blue Cheese Crust 5
Filet Mignon, Crab, Shrimp, Cream Sauce
Grilled or Cajun
All sandwiches are served with fries, homemade chips or onion rings Add Garden, Greek or Wedge for $5
9 oz. Filet Mignon, Sautéed Mushroom and Onion, Provolone Cheese, Toasted Bun
Certified Angus Beef® burgers, American, Blue, Provolone Cheeses
Ribeye, Cheese, Lettuce, Tomato, Creamy Horseradish, Au Jus, Hoagie Roll
House-made Meatballs, Provolone Cheese, Marinara Sauce
6 oz. of Certified Angus Beef® or Grilled Chicken, Mushroom, Onion, Green Pepper, Provolone, Lettuce, Tomato Mayo, Hoagie Roll
*Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially for children, elderly, immunocompromised individuals, and individuals, with certain medical conditions